Academia Barilla's Pitted Sicilian Green Olives are hand selected
from the centuries-old trees of the Belice Valley in Sicily. Seasoned with hot pepper,
local wild oregano and garlic, this traditional Sicilian recipe offers
fresh and exceptional Mediterranean flavors.

Origin: Sicily
Aroma: Rich and intense aroma of olive pulp, enriched with Mediterranean herbs and spices
Serving Suggestions: Perfect for appetizers, first courses, cocktails and snacking.

6.07 oz jar